The main “après fun” place in Park City collects from each of the three Park City resorts in summer and winter. “Turn and burn” service gets your food to you fast and furious, but tasty and reasonably priced. Afternoon offerings of free nachos, edamame and hummus appetizers keep the social scene, and the beer, flowing.
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Pub Pretzel***
hot from the oven with full suspension pale ale mustard and three cheese dipping sauce
5.99
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Bread Pudding
served warm with bourbon sauce and sweet walnuts
5.99
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Locally Roasted Millcreek Coffee or Espresso
2.99
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Chicken Alfredo Linguini*
all natural grilled chicken breast, broccoli and tomatoes tossed in a creamy parmesan sauce over linguini. suggested pairing: squatters ipa
13.99
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Baja
beer battered alaskan cod, queso fresco, avocado and lemon sour cream
12.99
See full menu...