Ruth's Chris Steak House | Park City & Deer Valley | American | Restaurants
Support the Free Press | Facts matter. Truth matters. Journalism matters
Salt Lake City Weekly has been Utah's source of independent news and in-depth journalism since 1984. Donate today to ensure the legacy continues.
1046widea

Menu Handicap Friendly
Ruth's Chris Steak House 

2001 Park Avenue
Park City, Utah 84060
Park City & Deer Valley
435-940-5070
www.ruthschris.com
Hours: Open Sunday
World-class USDA Prime steaks in a classy setting. Don't miss the signature chopped salad.

, , , , ,

Restaurant Details

Oddly enough, the dish I like the most at Ruth’s Chris Steak House isn’t steak. It’s Ruth’s signature chopped salad, made with julienned iceberg lettuce, spinach and radicchio, sliced red onions and mushrooms, minced green olives, bacon, eggs, hearts of palm, croutons, bleu cheese and lemon-basil dressing, cherry tomatoes and a kitchen sink. Now that’s a salad! Oh, by the way, the steaks don’t suck too much either, if you can afford ’em. The USDA Prime ribeye is my favorite and, frankly, I’d just stay home and cook one there if I had a grill that could sear steaks at 1,800 degrees. But I don’t. So, now and again, I bite the bullet and splurge at Ruth’s Chris, and every time I do, I swear that I’ve just eaten the world’s best steak.

Features: , , , ,

Price: $$$$ - Very Expensive
Payment Type: Accept Credit Cards

Update This Location
Pin It
Email
Print
Favorite

Menu

  • Spicy Lobster

    Lightly fried and tossed in a spicy cream sauce.

  • Lobster Bisque

  • Potatoes Lyonnaise

    Sautéed with onions.

  • Porterhouse for two

    This USDA Prime cut combines the rich flavor of a strip with the tenderness of a filet.

  • Caribbean Lobster Tail

    With blackening spice and topped with lemon and drizzled butter.

See full menu...

Past Events

Promotions

Map

Nearby

Friends

Become a Friend

History

© 2024 Salt Lake City Weekly

Website powered by Foundation