With a distinctive mellow taste in country music, High West has a rustic intimacy that makes the former horse livery—now distillery and restaurant—a pleasure to visit. This up-market roadhouse displays a cultivated taste in everything from its Spanish cheeses to the whiskey and chocolate pairings for dessert. The entire property was moved back five feet to provide ample space for a comfortable, well-designed patio. In the basement, you’ll find the distillery and—on our visit, at least—a chalkboard with a complicated chemical equation demonstrating the complexities that go into High West’s offerings.
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Popcorn
Caramel, Cashew and Bacon
8.00
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Kale & Grains
Baby Kales & Gem Lettuces, Quinoa & Barley, Radish, Butternut Squash, Buttermilk Green Goddess Dressing
14.00
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Elk & Bison Bolognese
Domestic Elk, Bison & Boar Bolognese with Gnocchi and Gold Creek Farms Pecorino Romano
31.00
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Brown Butter Spaghetti Squash
with Pepita & Tarragon Gremolata
13.00
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Grillswith
Cinnamon Roasted Krispy Kreme Donuts, Vanilla Ice Cream Rendezvous® Rye Caramel
12.00
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