Granato's | SLC-Downtown | Italian, Sandwiches/Wraps/Subs, Delis & Cafes | Restaurants
When Frank Granato established Frank Granato Importing Co. in 1948, his aim was to provide Italian and Greek immigrants in Salt Lake City—along with the rest of us—with high-quality meats, cheeses, imported foods, breads and first-class customer service. Today, Frank’s son Sam carries on the tradition as one of Utah’s leading and most dependable food purveyors. The daily panini special at Granato’s is always good, as are muffaletta and fresh mozzarella sandwiches. But, the big daddy of ‘em all is the Il Grande: mortadella, ham, pepperoni, Genoa salami, banana peppers, artichoke, onion, tomato, lettuce, provolone, oil and vinegar.

More Granato's Deli Food Options

Check Out Granato's Deli in downtown Salt Lake City on Facebook

Check Out City Weekly's other downtown Salt Lake City Restaurants and Bars

Pin It




Become a Friend


© 2017 Salt Lake City Weekly

Website powered by Foundation