Sourdough cracker, goat cheese, orange-jalapeno vinaigrette, orange, pepitas, pickled jalapeno, red onion, arugula, mint
15.00Tarragon, 12-month aged parmesan, apple cider vinegar reduction, almonds
15.00Cilantro aioli, red onion, sweet herbs, caramelized parmesan
15.00Gruyere, dry aged Fontina, Swiss, Kirsch liquor served with house bread
24.00BBQ beet, sea salt yogurt, toasted pecans
10.00Apple gremolata, feta, pecans, red onion, blackberry-cilantro dressing
12.00Charcoal couscous, caramelized squash, pickled lychees, seed chutney, massaman curry, mint
43.00Alliums, pomme puree, blueberry-lavender emulsion, confit blueberries, crispy leeks
35.00Kimchi potato salad, chili infused local honey, sweet & sour boiled peanuts, house pickles, Alabama white BBQ, cilantro
33.00Ramen cacio e pepe, chili charred shallot, pickled carrot, 160 degree egg, shaved jalapeno, sweet herbs, lime, smoked cotton candy dashi
37.00Brown butter root mash, pickled cucumber, drunken raisins, roasted seed granola, spiced raisin sauce
44.00White chocolate pomme puree, heirloom carrot, wasabi, furikake roasted zucchini, onion arare, pineapple kimchi
55.00Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.