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Cafe Terigo
424 Main StPark City, UT 84060
Park City & Deer Valley
435-645-9555
cafeterigo.com
Hours:
- Monday - Saturday: 11:30am - 2:30pm / 5:30pm - 9:00pm
- Sunday: Closed
For 25 years, Cafe Terigo has been providing both Park City locals and visitors with hearty cuisine inspired by northern Italy and the south of France. Among the specialties from owner/chef Ed Axtell’s kitchen are entrees such as pan-seared scallops with sweet-corn risotto, almond-crusted salmon with lime butter, pan-roasted pork tenderloin over creamy Gorgonzola polenta and grilled flat-iron steak. The wine list features some great selections from Italy, as well as a lot of domestic offerings
Restaurant Details
Among the specialties from owner/chef Ed Axtell's kitchen are entrees such as pan-seared scallops with sweet corn risotto, almond-crusted salmon with lime butter, pan-roasted pork tenderloin over creamy Gorgonzola polenta and traditional spaghetti Bolognese. The wine list features some great selections from Italy, as well as a lot of domestic offerings. In warm weather, the patio is a wonderful place to dine al fresco.
Price: $$$ - Expensive
Payment Type: Accept Credit Cards
