Alex Springer

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Category: Food News49 Restaurant Reviews44 Music25 Music Picks17 Cover Story9 Arts & Entertainment3 Buzz Blog3 Dining3 News1 Music Guide1

Year: 201895 201735 201735 201623 20152

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Recent Stories

  • Fried and True

    Curry Fried Chicken is the fusion restaurant we deserve.
      Fusion happens when you belly up to a bar to have your nose tingle as the smell of curry and samosas seamlessly blend with the smell of frying oil and crispy chicken.
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  • Laid Back

    With my mind on my poke and my poke on my mind.
      Instead of arriving at the table demurely wrapped in nori, poke is piled high on top of a bowl of rice in glorious heaps—its level of casual familiarity lends itself to large, nonjudgmental portions.
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  • Chocolate Fest at Caputo's

      Each year, the deli spotlights chocolate from around the world, and this year's "guest of honor" is Marou Chocolate, a Vietnamese chocolate known for its evocative, subtle flavor.
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  • Celebrity Chef Tour

      Chefs from all over the country try tocreate a legendary meal, hosted by Riverhorse on Main's own Seth Adams.
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  • In Pizza We Trust

    Despite sudden relocation, Spedelli's continues to deliver the goods.
      Don't be fooled by the Bentleys and boob jobs—those socialites in the Harvard and Yale neighborhoods love a good slice just as much as the rest of us. They don't call them the upper crust for nothing.
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  • Schmidt Just Got Real

    From bienenstich to layer cakes—Schmidt's Pastry Cottage has you covered.
      The space used to be home to Grandpa Maddox Restaurant, a mid-level steakhouse that saw a lot of traffic from my folks when they wanted to get their prime rib on.
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  • New Yorker Closes

      After 40 years as one of downtown Salt Lake's most preeminent purveyors of steaks served with a generous helping of old-school aplomb, the New Yorker Restaurant has closed its doors.
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  • Feast of Five Senses

      Proceeds also benefit Slow Food's micro-grant program that helps small food-based businesses and educational programs get off the ground.
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  • Zest of Utah

    Lazy Day Café serves up bold comfort food flavors in unassuming packages.
      It's replete with authentic diner vibes: Line cooks chat politely with customers as they whip up bacon and eggs, art born of kitschy idioms dominates the wall space, and breakfast—hallowed be its name—is available all day.
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Fried and True Fried and True Curry Fried Chicken is the fusion restaurant we deserve. November 14, 2018
All Access All Access The Local Music Issue 2018 February 28, 2018
Broth City Broth City Pho 33 serves exactly what it says—and that's a good thing. August 01, 2018
Dining Guide 2018 Dining Guide 2018 Salt Lake's Food Scene Is UNBELIEVABLE April 11, 2018
Taquería Los Lee Opens Taquería Los Lee Opens Catch up on the latest foodie news. July 04, 2018
Back Burner 11/15 Back Burner 11/15 The latest local foodie news. November 14, 2018

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