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Wednesday, April 5, 2017

Wine Wednesday: Connecting with Condrieu

A floral, elegant Viognier-based wine from France.

Monday, April 3, 2017

Monday Meal: Pasta with Spicy Shrimp and Tomato Sauce

If you love spicy dishes like I do, this one is for you. The Italian recipe, originally called shrimp fra diavolo,  translates as "the Devil's shrimp."

Monday, March 27, 2017

Monday Meal: Fluffy Scrambled Eggs

How to make sensational scrambled eggs.

Friday, March 24, 2017

Purgatory Bar

Getting a feel for one of the latest bars to join the downtown SLC area.
Bars and clubs always seem to be coming and going. Some of the longest-running names have closed up shop, while others have slowly been transforming themselves into new types of hangouts in order to attract new people.

Wednesday, March 22, 2017

Wine Wednesday: Longoria Wines @ BTG

BTW Wine Bar host Rick Longoria wine pairing dinner.

Monday, March 20, 2017

Monday Meal: Easy From-Scratch Falafel

Simple and easy homemade falafel from scratch.

Wednesday, March 15, 2017

Wine Wednesday: Tommasi Le Rosse Pinot Grigio

I know what you're thinking: Pinot Grigio is so BORING. Not this one.

Monday, March 13, 2017

Monday Meal: St. Paddy's Day Beer-braised Short Ribs

Beef o' the Irish.
Braising with beer is one of the easiest entry points into cooking with beer. One of my favorite recipes is beef short ribs braised with Irish stout.

Wednesday, March 8, 2017

Wine Wednesday: Bodegas Las Orcas Winemaker Dinner

This Sunday, March 12, 2017, Finca restaurant will host a winemaker dinner featuring Bodegas Las Orcas wines from Spain with winemaker Raimundo Abando. Brad Jensen of Bon Vivant Imports describes the Las Orcas winery and region as follows:

Monday, March 6, 2017

Monday Meal: Easy Pasta Alfredo

One of my favorite guilty pleasures is pasta with parmesan-cream sauce, usually called Alfredo.  Some Alfredo sauce recipes call for cream, others not.

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