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Wednesday, July 23, 2014
Wine (Beer) Wednesday: KRCL's Pie & Beer Day
Posted By Ted Scheffler on July 23, 2014, 12:45 AM
Thursday, July 24th, is Pioneer Day, and you know what that means: Pie and Beer!
90.9 FM KRCL Radio and Beer Bar are teaming up to present Pie & Beer Day on Thursday, a "fun"draising event for KRCL.
From 3 to 5 PM at Beer Bar (161 E. 200 South) you can indulge in some of SLC's finest pies, donated by Eva Boulangerie & Bakery, Copper Onion, Carlucci's, Tulie Bakery, Cafe Trio, and Pago. And, you can wash the pie down with beer pairings designed by Beer Bar's Kyle Trammel, Utah's only certified cicerone (basically, beer sommelier).
The cost is $15 per person (adults only) for six slices o' pie and the beer pairings.
No handcarts, please.
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