As Utah’s first brewery after the days of Prohibition, Wasatch Brew Pub should be part of any visit to Park City. Taste Wasatch’s hand-crafted brews such as Polygamy Porter, 1st Amendment Lager and Evolution Amber Ale, or take advantage of the full liquor service. The menu features pub favorites such as ale-battered fish & chips, mac & cheese, tacos and coconut shrimp. Wasatch also serves weekend brunch with menu items from Greek yogurt parfaits to fried chicken and Wasatch waffles.
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Buffalo Wings
Blue cheese, carrots and celery
13.00:
13.99
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Seared Ahi*
Romaine, spinach, cabbage, shredded carrots, edamame and corn with soy-ginger vinaigrette
15.00
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Steak Sandwich
Sauteed Niman ranch top sirloin, mushrooms, onions and swiss with horseradish sauce on ciabatta
12.00
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Shrimp Scampi Linguini
Roasted tomatoes, red pepper flakes and lemon-parmesan cheese sauce
15.00
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Veggie
Mushrooms, bell peppers, onions, black olives, spinach, mozzarella and marinara
12.00
See full menu...
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Wed., April 29, 6-8:30 p.m. 2015