Pig & a Jelly Jar, in the Liberty Park area, serves a from-scratch menu for breakfast, lunch and Sunday dinner, with a focus on Southern-tinged comfort food. The space is cozy, friendly and invites you to linger, while the services are excellent and knowledgeable about the menu. For breakfast, tempt your tastebuds with frittatas, ham hash, chicken & waffles and more. Lunch options include burgers, salads, sandwiches and soups. The “blue plate” special changes daily, with items such as chicken potpie and Italian meatloaf. Every Sunday, Pig & a Jelly Jar serves a prix fixe three-course Sunday Supper, served family style.
