Sushi Time is yet another stellar spot in Salt Lake City to find beautifully crafted sushi and other Japanese entrees and appetizers. Start off your meal with gyoza, miso soup, sunomono salad or calamari tempura before moving on to main courses such as salmon teriyaki, tonkatsu or udon noodles. Unique sushi offerings include the firecracker (fiery crab salad and spicy tuna with eel sauce), the troublemaker (white tuna, lime, inari and cucumber wrapped in soy paper) and the Spiderman (softshell-crab tempura, avocado and eel). There is also a diverse selection of fresh sashimi, as well as maki and hand rolls. There are daily bento box lunch specials, which include a main course such as beef and chicken teriyaki, and come with gyoza, a four-piece California roll and steamed rice. If you are on a date with a special person, the heart-shaped valentine roll with spicy tuna, shrimp tempura and rice wrapped in tuna and topped with eel sauce is a romantic roll to share.