Established in 2006 as Utah’s very own Filipino food concessionaire and catering service, T' Grill now serves breakfast and lunch at their location in the Ken Garff building downtown.
T's grill serves food from all around the pacific, including dishes from Alaska, Philippines, Korea, China and Australia. It's about the closest you can get to enjoying these parts of the globe without getting on a 747. Specialties at T's include pancit rice noodles, lemon grass shrimp, BBQ baboy, grilled salmon and vegetable lumpia.






