Gloria’s Little Italy is a family-run business, featuring a warm, cozy trattoria atmosphere and rustic, authentic Italian fare. Begin a meal with antipasti of bruschetta, fried calamari or a Caprese salad before moving on to minestrone or pasta e fagioli soup. Pasta offerings include arrabbiata, carbonara, ragu, quattro formaggi and matriciana. Specialties of the house range from ravioli and lasagna to pesto dishes and vegetarian capellini campagnola. The veal scallopine is divine.