Nonna Lucia's is the place for friendly, mom and pop, home-style Italian cooking. It's not chi-chi, but if you're looking for delicious lasagna, breadsticks, tortellini, rigatoni, meatballs, spaghetti, stews and such, this is the place for you. Owners Angelo and Paulo treat every customer like family and prices are so reasonable here that you'll feel rich! The restaurant is closed Sundays, but open for lunch and dinner Monday to Saturday. Look for the menu specials; there are always combo plates available cheap.
We had a very good dining experience at Nonna Lucia's. Angelo the chef and owner treated us like family. Being from NY we miss genuine family style Italian cooking. Angelo did not disappoint. His red sauce was right on the money. His personal recipe Italian sausage was well seasoned and not overpowering. His pasta was cooked to al dente perfection. The lasagna was light and soft. I hope more people will try this delightful and low keyed restaurant. The location leaves a bit to be desired, but the food is the main attraction. This is genuine, authentic Italian food unlike that served at fancier and more upscale (pricey) places such as Tuscany which in my opinion is far from being an Italian restaurant. It's OK, but it's not Italian. Angelo knows what he's doing in the kitchen. If you are looking for good food at reasonable prices, try Nonna Lucia's. Forget about the Olive Garden (yuk). Nonna Lucia's is the real deal.