Sushi lovers will be very much at home at Blue Fish Japanese Grill & Sushi Bar. However, there’s a lot more to like about Blue Fish than just sushi. The extensive menu includes appetizers such as baked green mussels, soft-shell crab, yakitori, tuna tartare, gyoza and agedashi tofu. There is also a hearty selection of salads, including the spicy-tuna salad, salmon-skin salad and tuna tataki salad. Cooked menu items range from chicken, beef and salmon teriyaki to barbecue beef ribs, tonkatsu and udon noodle dishes. For sushi lovers, there’s an abundance of nigiri, sashimi and maki sushi, plus a whopping variety of chef’s specialty rolls, like the popcorn, South Jordan, sun-kissed and lotus. Wrap up your Blue Fish dining adventure with mochi ice cream or banana tempura.