Located next door to the Hotel Monaco, The Olive Bistro specializes in panini sandwiches and offers a dozen different varieties, from the salmon-basil-provolone and the Black Forest ham and Swiss to an avocado & sharp cheddar or the roasted peppers, basil and mozzarella. Not hungry for a sandwich? Try one of the fresh salads, like Tuscan, Mediterranean, Caesar, Caprese or shrimp. Antipasti and tapas options include bruschetta, crostini, a cheese & olive plate, shrimp and carpaccio, and fresh melon with prosciutto. The owner, Salami, hails from Casablanca and Paris and is one of the nicest, friendliest restaurateurs you’ll ever meet. The cool music mix at The Olive Bistro is terrific, as is the art that decorates the roomy eatery. There’s imported beer and wine available too, along with tea, cappucino, lattes, frappes, macchiatos, sodas, San Pellegrino and more.
