Siegfried’s authentic European-deli dining experience has made it a Salt Lake City favorite for more than 40 years. The menu offers traditional German fare like bratwurst, spaetzle and wiener schnitzel, and nearly every type of sausage imaginable. The deli offers both cold and hot sandwiches, but the most popular is the Reuben--classic corned beef, pastrami, Swiss cheese and sauerkraut served on rye bread. Its convenient downtown location can accommodate a quick bite for lunch or a seated meal. If you have room, sample a dessert, the apple struedel is truly lecker!