Featured on the Food Network’s Diners, Drive-ins & Dives, Moochie’s is the place to go for authentic-tasting Philly cheesesteaks. They’re made from thinly sliced rib-eye steak and topped with grilled onions (optional) and melted American cheese. But Moochie’s is about more than just cheesesteaks: Philadelphia-born owner Joanna Rendi assembles some of the tastiest meatballs around as well. So, if you get into too much of a cheesesteak rut, just spice up your life with a meatball sandwich. The chicken cacciatore and deep-dish lasagna are also great, and be sure to try Don’s (Joanna’s husband) delicious “zappy” potato salad and a Tastykake, imported directly from Philly.