Although Boston’s in Layton is less bar-focused and more family eatery than some, there is a respectable beer selection including local brews from Bohemian, Park City Brewing, Squatters, Uinta and Wasatch, along with bottles of Guinness, Red Stripe, Landshark, Stella Artois, Sam Adams, Newcastle and more. Boston’s is always jammed on game day, and the army of black-clad servers sometimes has a tough time keeping up, so order a brew and chill out with your favorite sport while your rustic, topping-stacked pizza cooks. Try the Tuscan sirloin steak with rosemary-garlic butter or the gigantic Greek salad glistening with extra virgin olive oil and topped with red onion, peppers, cucumbers, Kalamata olives, tomatoes and Feta cheese. The big half-pound Angus Beef Boston Burger on toasted Kaiser bun is a treat, and so is the Mama Meata plate of farfalle pasta with thick, rich Bolognese sauce, diced pepperoni, Italian sausage and meatballs. For those looking for top guns, the bar is often filled with flyboys from Hill AFB’s fighter squads, presumably off-duty.