If you’re looking for a real pioneer experience, the Prairie Schooner Steak House is the place. Patrons dine in covered wagons, enjoying a toasty open fire. While the ambiance may remind you of simpler times, the menu offers up a wide variety of quality fare, specializing in steak and seafood. Ordering will certainly be a challenge, but you can’t go wrong with the mouthwatering prairie prime rib accompanied by au gratin potatoes. If you’re feeling more surf than turf, go for the prospector: six jumbo shrimp, broiled and seasoned or deep-fried and battered (it’s up to you). Try to save some room for dessert, and go with the caramel apple pie a la mode. It’s the perfect ending to a true pioneer meal.