Sharon Prescott cooks, serves customers -- even fills up coffee cups so you know this is truly an owner-operated, hands-on establishment. Hot cakes, scones, French toast, and fresh-baked biscuits and gravy are among the most popular selections at this casual diner. But the real deal is the marinated pork tenderloin & eggs with feta and fresh tomato. Yum, yum. Breakfast served all day, but lunch is good too: try Sharon's 1-lb. Giant Burger.
