Need a reason to visit Kamas? Sean Wharton’s Gateway Grille should do the trick. The Gateway Grille’s southwestern breakfast items are a sensational way to spice up the morning: Carne asada steak, eggs ranchero, the Mexican scramble, and breakfast burrito. For more traditional fare, the “Twice the Meat and the Kitchen Sink” potato platter features ham, bacon, and sausage with country-fried potatoes, melted Swiss and cheddar cheeses, and two eggs, all for under 8 bucks. The buttermilk biscuits with country-style sausage gravy are to die for. For dinner try the tangy BBQ spice rubbed pork tenderloin with cheddar and chipotle mashed spuds.
