Located at Trolley Square, Tucci’s Cucina Italiana has been in business since 1997, and is locally owned and operated. Executive Chef, Mirsad “Papa Tucci” Masic, artistically develops new specialties unique to Italy and the occasional Mediterranean inspired dish. Try the rack of lamb, served with spinach and portobello mushroom pasta. Finish up with gratino, rich home-style custard topped with raspberries.
IF YOU LIKE RAW GARLIC EAT HERE
tHIS PLACE HAS A BAD hEALTH DEPT RATING TOO BEWARE!
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