Carvers Steaks and Seafood located in Sandy, offers a unique dinning experience. At Carvers you'll find delicious steaks, prime rib, and tempting seafood selections. From the Library Room with a roaring fire and book-lined shelves to the Garden Room with its slate floor and wicker chairs, Carvers can accommodate groups of 20 to 200. The hand-cut meats are cooked on a French broiler. Be sure to try the Tournadoes Oscar, Prime Rib, 18 ounce bone-in ribeye, King crab legs or Australian lobster. There are also delectable seafood options like citrus shrimp, pesto-crusted halibut and grilled salmon with orange glaze.
