This classic, friendly restaurant specializing in Greek & American comfort food has a bevy of longtime loyal customers who come in for The Other Place’s renowned marinated steak & eggs and the seasoned, knowledgeable service team. Generous portions are standard here, whether you’re in the mood for a savory lamb dish, a platter of Greek mezedakia, soups, pasta, a sandwich, or a sweet serving of housemade baklava or rice pudding. There are also tasty gyros and kebabs to be had, and breakfast is served anytime.
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