The Melting Pot | SLC-Downtown | International & Eclectic | Restaurants
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The Melting Pot Restaurant in downtown Salt Lake City
  • The Melting Pot Restaurant in downtown Salt Lake City

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The Melting Pot 

340 S. Main
Salt Lake City, Utah 84101
SLC-Downtown
801-521-6358
MeltingPot.com
Hours:
  • Monday-Thursday: 5:00pm - 10:00pm
  • Friday: 5:00pm - 11:00pm
  • Saturday: 4:00pm - 11:00pm
  • Sunday: 4:00pm - 9:00pm
At The Melting Pot, fondue truly becomes a memorable four-course dining experience where patrons can dip into something different. The first Melting Pot opened in April of 1975 in Maitland, Fla. - just outside of Orlando. It was a cozy, quaint restaurant and its first menu consisted of just three items: Swiss cheese fondue, beef fondue and a chocolate fondue dessert. At this downtown Salt Lake City restaurant, discover all the ingredients for a unique dining experience including a relaxed atmosphere, private tables, attentive service, fine wines and signature fondue dinners.

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Price: $$$ - Expensive
Payment Type: Accept Credit Cards

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Menu

  • The Complete Experience

    A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style

    For Two:  107.00

  • Classic Alpine*

    Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)

  • Double Dippers

    So nice you can dip it twice, first in cheese, then in a selection of six savory toppings. Gluten Free dippers available upon request

    7.00

  • Melting Pot House*

    Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons

  • The Garden Pot

    Impossible™ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Ravioli

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