Looking for a fun way to add a homemade dessert to your Thanksgiving table? Look no further! Our chef instructor will show you how easy it is to make two classic Thanksgiving pies that you take home and bake. You’ll enjoy working alongside other students learning to make perfectly flaky pie crust and amazing fillings that feature the flavors of the season. Then you’ll assemble and take home your dessert creations to bake and serve for Thanksgiving.
A third course will be taught on Nov. 16 at 3pm.