Since the first Red Lobster opened in Lakeville, Florida in 1970, Red Lobster has been dishing out affordable seafood and steak meals for the whole family.

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Over the years, along with fresh lobster, Red Lobster has introduced many Americans to the taste of once-exotic items such as calamari, snow crab, Key Lime pie and popcorn shrimp, which Red Lobster invented. Today, in addition to the classics, you'll also find low-cal and low-fat dishes and special wood-fire grill entrees.

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Price: $$ - Moderate
Payment Type: Accept Credit Cards

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