Owned and operated by twin brothers Ray and Rob Hibl, Park City Coffee Roaster specializes in smallbatch roasted cof fee, made in accordance with the handcrafted tradition of the Roasters Guild of America. The Hibl brothers seek out USDA organic and fair-trade coffees to serve at their Kimball Junction location. Among the coffees you’ll find at Park City Coffee Roaster are coffees from Sumatra, Tanzania, Mexico, Ethiopia, Kenya, Peru, Nicaragua, Colombia, Guatemala and more. And there’s free Wi-Fi, to boot.