Support the Free Press | Facts matter. Truth matters. Journalism matters
Salt Lake City Weekly has been Utah's source of independent news and in-depth journalism since 1984. Donate today to ensure the legacy continues.
Koyo Restaurant
2275 E. 3300 SouthSalt Lake City, Utah 84109
Millcreek
801-466-7111
Hours: Open Sunday
Koyo is a terrific spot for traditional, authentic Japanese cuisine.
Restaurant Details
The sushi is good, but this restaurant specializes in cooked fare such as tempura, donburi, teriyaki, sukiyaki, yakisoba, tepinyaki dishes, tonkatsu and such. Koyo was voted "Best Udon" noodles by City Weekly. But definitely also try the beef sukiyaki and the tender shrimp tempura. Be sure and wear clean socks so you can kick off your shoes and sit at one of the low-profile tatami room tables.
Price: $$ - Moderate
Payment Type: Accept Credit Cards
