At House of Bread, they make bread the way Grandma made it – by hand, fresh and naturally. House of Bread products are all made from scratch using the finest and freshest ingredients.

Restaurant Details

At House of Bread, they make bread the way Grandma made it – by hand, fresh and naturally. House of Bread products are all made from scratch using the finest and freshest ingredients, including high-protein flour that is ground daily and certified organic. Some 26 varieties of fresh bread are made here, most of which are nondairy and fat-free. Enjoy a low-fat cinnamon roll or fat-free raspberry pinwheel. Sandwich specialties include the Cranky Turkey, albacore tuna, Andy's hot French dip, Hillbilly BBQ beef and classic club. Soups and salads are also offered on the menu.

Features: , ,

Price: $ - Inexpensive
Payment Type: Accept Credit Cards

Pin It
Favorite

Map

Nearby

Friends

Become a Friend

History

© 2014 Salt Lake City Weekly

Website powered by Foundation