With a classy, rustic feel, Grub Steak Restaurant fits right into its prime Park City location. The food is upscale, with the prices to match, but it’s hard to beat the restaurant’s tasteful Western décor and spacious banquet areas. The menu is expansive as well—there’s Prime rib, plus breakfast, Mexican and Italian buffets, and housemade desserts. Friday and Saturday nights feature live country music.
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Buffalo or Barbecue Wings
Blue cheese dressing, celery and carrot sticks
12.75
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Vegetable Plate
Steamed asparagus, broccoli, corn, cauliflower, carrots and a side of fresh basil marinara
16.50
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Kansas City Steak of Certified Angus Beef
16 Oz:
48.75
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Two Alaskan King Crab Legs
Drawn butter and lemons 18 oz
MP:
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Oscar Presentation
King Crab Meat, Asparagus and Hollandaise
13.50
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