Grove Market & Deli 

Huge sandwiches at secret Main Street spot

Pin It
click to enlarge art17463.jpg

On a nondescript Main Street corner, you’ll find a neighborhood market, with picnic tables out front, that’s quite a draw at lunchtime. Open since 1947, Grove Market is the best little-known secret in the area.

It’s quite the experience as you walk inside. There are small aisles with many grocery items squeezed into a space about the size of a large bedroom. In the back, there’s a counter where you can order sandwiches. As patrons gather, it’s fun to watch the anxiety grow, as there is no real space for a line to form. The worker simply calls out, “Next.” Everyone looks at one another, wondering who is next and hoping it’s them.

These sandwiches are worth any claustrophobia and confusion. There are many choices, from traditional cold sandwiches to hot items such as the meatball sandwich, Polish sausage, meat pie and double chili dog with cheese.

The meatball sandwich is made with high-quality meat, layered in a rich tomato sauce. Honestly, that hearty, flavorful tomato sauce made the meal. It’s obvious that it is housemade, and it’s created with tasty herbs and spices that leave you spooning it into your mouth even after you are stuffed.

And stuffed you will get. Ordering more that you can eat is the American way, so I didn’t hesitate to order a full-size sandwich. When I got the sandwich, I wasn’t sure if they were handing me my meal or someone’s newborn child. Just half of my sandwich had nine meatballs in it.

More food than you can eat, nice spring day, relaxed outdoor setting? Sounds like a lunch at Grove’s, and could be the highlight of anyone’s day.

1906 S. Main

Pin It


More by Jeffrey David

  • The Old Dutch Store

    Build up an extra layer this winter by indulging in hearty sandwiches and soups
    • Oct 15, 2014
  • Siam Noodle Bar

    Hospital food just got a lot better
    • Sep 24, 2014
  • Café Seoul

    From location to location, Café Seoul serves excellent Korean and Japanese dishes
    • Sep 10, 2014
  • More »

Latest in Wine

  • Sipping Fuissé

    Getting to know Pouilly-Fuissé, France's other white Burgundy
    • Nov 4, 2015
  • Zincredible

    Exploring Zinfandel, a uniquely American wine
    • Oct 14, 2015
  • Alsatian Sensations

    Getting to know the other white wines of France
    • Sep 23, 2015
  • More »

Comments (2)

Showing 1-2 of 2

Add a comment

Subscribe to this thread:
Showing 1-2 of 2

Add a comment

Readers also liked…

  • PC Wine Classic Preview

    The 11th annual Food & Wine Classic returns to Park City
    • May 6, 2015
  • Sipping Fuissé

    Getting to know Pouilly-Fuissé, France's other white Burgundy
    • Nov 4, 2015

© 2016 Salt Lake City Weekly

Website powered by Foundation