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City Weekly FREE Movie Night @ Brewvies
Wed Feb 24
, 8 pm

The Last Dragon
Come early for giveaways and a ticket that ensures seating (21+)

MovieNightLastDragon.jpg


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SLC Arts CouncilDowntown Alliance

 

 

 

 

 

 

 

Food Matters

Caputo, Tuscany

Hey, what's Mark Eaton up to these days?

By Ted Scheffler

Tuscany restaurant owners recently commissioned and installed a first-of-its-kind blown-glass chandelier in their restaurant.

Reviews

Red Iguana 2

A second Red Iguana Mexican restaurant in Salt Lake City still doesn't seem like enough.

By Ted Scheffler

I’m convinced that if the Cardenas family built a half-dozen additional Red Iguana restaurants, they’d still be mobbed. Why is this place so popular?

 
02/09
Pacifica String Quartet
In Classical
02/09
Pacifica String Quartet
In A&E Essentials
02/09
The American West On Canvas
In Visual Art
02/09
From A Whisper
In Film Screenings
 
Drink

Absinthe

Chasing the Green Fairy: Absinthe makes the heart (and head) grow fonder.

By Louis Koppel

Eventually, the temperance movement, anti-alcohol groups and French winemakers attacked the spirit and attributed insane acts, social problems and crimes to its consumption.


Second Helping

St. Regis Bar

Raising the Bar

By Ted Scheffler

I’ve enjoyed tapas in Spanish bars and antojitos in Mexican ones. I’m not a bar-food snob.

8 Lusty Places to Dine on Valentine's Day

At Pago, chefs Scott Evans and Michael Richey are cooking up a special Valentine’s Day menu --- offering a fixed price three-course menu for $50 per person, plus tax and 18% gratuity. Suggested ...

Word of Mouth

Camping Cuisine & Yorkshire Pudding

When served, I would stick a green onion in the chili – a little elegance in the wilderness.

 
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