In the culinary treat, The Alice B. Toklas Cookbook, the author and cook has compiled stories of meals shared with famous friends such as Gertrude Stein, Pablo Picasso, and Ernest Hemingway, with recipes and memories of wartime in Paris. Alice B. Toklas’s long association with Gertrude Stein is well known; less well known is her extraordinary skill with food. James Beard called her “one of the really great cooks of all time.”
Enjoy light refreshments and discuss books with SMA’s inspiring galleries as a backdrop.
Date: Aug 22, 2012
Time: 7 pm
Address: 126 E. 400 South, Springville, 84663
Where: Springville Museum of Art