At Midvale’s El Farol, you can go light with a tasty salad such as the fajita or taco salad or go big with dishes like the fiesta fajitas, chimichangas or chile verde—popular favorites at this Mexican restaurant. The carnitas, served with fresh pico de gallo, are simply delicious, and El Farol also offers customizable one-, two- or three-item combo plates. From the beverage menu, try the sangria, daiquiri or a cold horchata.

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