East Liberty Tap House | SLC-University / Emigration Canyon | Restaurants | Restaurants
Scott Evans, owner of Pago and Finca restaurants, opened East Liberty Tap House restaurant in Salt Lake City in late 2014 in the popular 9th & 9th neighborhood. The Tap House restaurant is a nice mix of modern and vintage, a neighborhood hangout (open noon to midnight seven days a week) with a well-curated craft beer selection and food sourced from local purveyors. Snacks, small plates and large plates are available, with options like duck-fat caramel popcorn, cheddarwurst corn dog nuggets and trout tartine.In a very short time East Liberty Tap House has made its mark on the Salt Lake dining and drinking scene.

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