4 Pounds of Potatoes sliced 1/8th inches thick
1 Pound of sausage
4 Cups of Milk
4 Cups of Heavy Cream
6 oz Grated Cheese
1 Red Bell Pepper
Directions Grease a Dutch oven with butter and rub a peeled garlic around it. Add
the potato slices and season generously with nutmeg, salt and pepper.
Mix the milk and cream and pour over the potato slices to cover.
sprinkle with grated cheese and dot with butter. Throw some sausage on
top. Bake for an hour. Melt some more cheese on top. garnish with
parsley and serve.
Great articles by Randy Harward on David Lee Roth and Rush ["Hello, Dave," July 16; "Semi-Permanent Waves," July 9, City Weekly]. Please tell me Harward still has the audio clip of David Lee Roth saying "fuck you"—and, pretty please, could he make it available? At least to me?