The Copper Bowl is a downtown Salt lake City restaurant with the complete array of traditional Indian dishes as well as interesting new delicacies, all prepared with deliberate spice precision and laid out on copper serving pans. Start with the Surf and Turf that includes lamb boti kabab and tiger shrimp cooked in a tandoor oven. For the main course, try venturing beyond the normal picks into the southern indian dishes, such as the Frankie, which includes your choice of paneer or chicken wrapped with spiced chutney, egg and roti. Any dish combined with the house special mango or chikoo fruit lassie will create an explosion of delight. Enjoy many options at one time with the lunch buffet. If there's room for dessert, there are a variety of desert delicacies to choose from, including Trimithas, a trio of Srikhand, Dal Halva, and ice cream. There are also vegetarian options, ensuring that one will feel left out.
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Price: $$ - Moderate
Payment Type: Accept Credit Cards