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Food & Drink

Turkey Juice

Pick the perfect libations for your Thanksgiving table.

By Ted Scheffler
POSTED // Nov 18,2013 - As another Thanksgiving rolls in and we ponder what sorts of libations to serve with the vast array of Turkey Day flavors, the challenge of what to drink with Thanksgiving dinner

Food & Drink

Turkey Tips

Avoid a Thanksgiving Day meltdown

By Ted Scheffler
POSTED // Nov 15,2013 - Hosting Thanksgiving dinner can offer up a boatload of opportunities, both good and bad. It’s a day that can begin with a happy cheer and end in 911 calls.

Dining Guide

Fresh Food

Try a taste of Utah's newest eateries

By Ted Scheffler
POSTED // Nov 13,2013 - In the year or so since we last published City Weekly’s Dining Guide, a number of inviting new restaurants have emerged onto the local food scene.

Dining Guide

It's All About the Ambiance

Utah restaurants offer awesome eye appeal

By Ted Scheffler
POSTED // Nov 13,2013 - It’s well known to people in the restaurant biz that, as Park City restaurateur Bill White once said to me, a successful restaurant is built like a three-legged stool, with service

Food & Drink

Caputo's Chocolate Festival

Also: Vosen's Relocates, Downtown Winter Market

By Ted Scheffler
POSTED // Nov 5,2013 - On Thursday, Nov. 14, Caputo’s (314 W. 300 South) will host its second-annual Chocolate Festival, this year featuring Colorado-based Ritual Chocolate

Food & Drink

The Six Pack, Part 1

Get to know the six big wine grapes

By Ted Scheffler
POSTED // Nov 4,2013 - Wine columns like this one can, at times, get a bit technical and wine geeky. So, I thought this week we’d go back to the basics and talk about the wines that constitute the large majority of all wines sold

Restaurant Reviews

Tony's Grill & Sushi Bar

High-quality, cheap sushi in Layton

By Ted Scheffler
POSTED // Nov 1,2013 - For the longest time, Layton was ruled by fast-food and franchise eateries, peppered with only a few independents like Burger Stop, Gabor Brothers, Sill’s, C&B Maddox Chicken, Pace’s and Ligori’s.

Food & Drink

Frida Bistro Day of the Dead

Also: Diwali at Saffron Valley, Ride for Charity

By Ted Scheffler
POSTED // Oct 29,2013 - The 12th-annual Dia de los Muertos (Day of the Dead) community-appreciation party benefiting the Utah Food Bank will be held in La Bodega ...

Food & Drink

Orin Swift Locations Wines

Awesome, affordable tastes of Europe

By Ted Scheffler
POSTED // Oct 28,2013 - Orin Swift wines are some of my favorites. They are sexy, punch-you-in-the-face, no-holds-barred, high-alcohol wines that can’t be called subtle, but are sensational.

Restaurant Reviews

Naked Fish

Taste ramen done right on new lunch menu

By Ted Scheffler
POSTED // Oct 25,2013 - It’s a shame that the term “ramen” has been co-opted and sullied by the producers of the 10-for-a-buck instant noodles—you know, the stuff that’s become famous as college cuisine.
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