POSTED // Dec 24,2012 - If you’re looking for unique dining on New Year’s Eve, I’d recommend giving Scott Evans’ restaurants a look.

POSTED // Dec 21,2012 - If the Salt Lake City International Airport has factored into your travel plans this holiday season, you’ve no doubt noticed some major changes there.

POSTED // Dec 21,2012 - Champagne and New Year’s Eve: Of course it’s a cliché. But, it’s a cliché we love. And, there is simply no way that I won’t uncork a bottle of bubbly this New Year’s Eve ...

POSTED // Dec 19,2012 - Ah, 1999 ... It’s a vague memory now, but I seem to recall that it was a time before the War on Terror was on everyone’s lips, before the economy went into the crapper

POSTED // Dec 19,2012 - We all know that bubbly for New Year’s Eve is a no-brainer. So, this year, why not use that brain and think a bit out of the box?

POSTED // Dec 17,2012 - There is much afoot at the Waldorf Astoria Park City (2100 Frostwood Drive) for this ski season, including a build-your-own-gingerbread-house event for kids Dec. 22-23, from 4 to 5:30 p.m.

POSTED // Dec 11,2012 - One of my favorite local chefs is Eric May, of Midway’s Blue Boar Inn & Restaurant (1235 Warm Springs Road). His new winter menu looks mighty tempting, indeed.

POSTED // Dec 10,2012 - As I’ve mentioned in a different article, last year for Christmas, my wife bought me a wine accessory called a Vinturi wine aerator ($29.95). Frankly, I thought this gadget was bogus—until I tried it.

POSTED // Dec 7,2012 - Every year, I bemoan the number of crappy cookbooks that find their way into print, most of which aren’t worth the time and effort to get them to the recycling bin.

POSTED // Dec 4,2012 - Frida Bistro owner Jorge Fierro and pastry chef Peter Korth are sweetening the pot in December for The Road Home, with a $1 donation to the nonprofit social-services agency from every Frida Bistro ...