POSTED // Feb 26,2009 - Syrupy sweet phyllo dough delicately filled with layers of gooey nuts and honey. Thinly rolled pastry stuffed with savory cheeses, minced meats, spinach and potatoes. Stuffed green peppers, eggplants or vine leaves, overflowing with spiced rice, and onions-served with a side of tangy yogurt dip.