You can choose to eat at the American-style tables and chairs or one of the traditional Ethiopian tables called messobs. Begin your restaurant adventure with an appetizer called yemisir sambusa, which are triangle-shaped pastries stuffed with a tasty blend of lentils, onions, spices and scallions. In order to taste a wide variety of flavors, order one of the generously portioned combo plates—you’ll have plenty of leftovers to take home and enjoy later.
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Price: $$ - Moderate
Payment Type: Accept Credit Cards