The E-
by page

Tumblr.jpg Google_Plus.jpg







Food & Drink Blog

Wine Wednesday: Sardinia Dinner at Martine

by Ted Scheffler
- Posted // 2013-11-27 -

Next Wednesday, Dec. 4, Martine Cafe will host a unique wine dinner featuring the foods and wines of Italy's Sardinia region.

The wines being featured are from Argiolas Estate, a family-owned winery that utilizes only grapes native to the island of Sardinia.

Martine Chef Tom Grant will prepare a special three-course dinner menu of Sardinian food to complement the three Argiolas wines being poured: Costamolino Vermentino di Sardegna DOC 2011; S'elegas Muragus di Cagliari DOC 2012; and Perdera Monica di Sardegna DOC 2010.

Barb Wedig of Winebow wine importers will be on hand to discuss and answer questions about the Argiolas wines.

The cost is $25 per person for food and $25 per person for the wine pairings. Phone Martine at 801-363-9328 for reservations.

  • Currently 3.5/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Post a comment