The founders of this small Draper donut shop—which has now expanded to Sugar House and Ogden—used to make wedding cakes. They now translate that same attention to detail into these delicious, fancy donuts. Beyond Glaze donuts are basically intricate icings and toppings on top of classic glazed donuts, but the flavors are terrific. Try the maple-bacon donut, sprinkled with real chunks of bacon; the caramelapple donut; or the Key lime crumble, which has crushed graham cracker on top.
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