Locally-owned Barbacoa has been satisfying Salt Lake City's big burrito appetites since 1998, long before the faux-Mex food chains came to town. It's high-quality fast food with no fillers at low prices. Barbacoa burritos are always a surefire bet, filled with cilantro rice, beans, cheese, sour cream, lettuce and a choice of salsa. Don't feel like having a burrito? How about a burrito? There are also burrito bowls at Barbacoa, along with burrito salads and burrito soup. OK, if you must deviate from the holy burrito, there are also tacos on the Barbacoa menu.

Barbacoa Mexican Restaurant Food Options

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Check Out City Weekly's other Salt Lake City Restaurants and Bars

Restaurant Details

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Price: $ - Inexpensive
Payment Type: Accept Credit Cards

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