POSTED // Oct 9,2012 - When Shakespeare came up with his “A rose, by any other name” line, he probably wasn’t looking at a menu. Words matter when it comes to food, triggering responses ranging from salivating to stomach-churning.
POSTED // Oct 1,2012 - At least as far back as 1946, when Stick McGhee sang the lyrics later made famous by Jerry Lee Lewis—“Drinkin’ wine spo-dee-o-dee, drinkin’ wine!”—rock & roll has been tethered to the fermented grape.
POSTED // Sep 24,2012 - The resurgence of absinthe in the past few years as a spirit of choice has all but ceased the consumption of its more humble cousin: pastis, a liqueur that originated in France following that country’s ban on absinthe.
POSTED // Sep 18,2012 - On Friday, Sept. 21, Fratelli Ristorante (9236 S. Village Shop Drive, Sandy, FratelliUtah.com) will host a three-course wine-pairing dinner featuring Valter Scarbolo, owner and winemaker of Italy’s Scarbolo Winery.