Restaurant Reviews | Salt Lake City Weekly

Restaurant Review: Upscale Dining with a Sense of Humor at Roux

This new downtown restaurant mixes neighborhood comfort with a metropolitan menu.

Restaurant Review: Huckleberry Grill Reinvents Fast-Casual

Get a taste of some local home cookin' at this new Salt Lake restaurant.

Restaurant Review: Creative Meets Classic at Scelto

This Sandy restaurant is full of tasty risks that pay off nicely.

Restaurant Review: Upscale Dining with a Sense of Humor at Roux

This new downtown restaurant mixes neighborhood comfort with a metropolitan menu.
Visiting someone's house to share a meal with them has always been one of those commonplace yet intimate events that make us humans feel more human.

Restaurant Review: Stellar Ramen at Koyoté

North Salt Lake's newest ramen restaurant leaves you breathless–but not brothless.
With blustery gray storms pushing their way across the Wasatch Front, a hot bowl of your favorite soup always tastes a little better than usual.

Restaurant Review: Gourmet Sandwiches at Silverside Deli

This beloved Sugar House deli hits its stride
The cutthroat nature of the restaurant business often sees new, exciting concepts get cut down before they have a chance to realize their potential.

Restaurant Review: Make Baby's Bagels Your Bae

How Baby's Bagels is making the rounds in Downtown SLC.
I don't know if I'm feeling spring in the air or just developing a mild case of insomnia, but I've been getting up a bit earlier than usual recently.

Restaurant Review: Fast, Tasty Nepali Cuisine at Zimbu

Three Nepali immigrants share their passion with the Wasatch Front.
My affection for cute round dough balls stuffed with meat and/or veggies has been pretty well documented since then, but that transformative experience has stuck with me ever since that first taste.

Restaurant Review: Wake Up with Egg Break

Start the day off on the sunny side with South Salt Lake's newest breakfast spot.
I thought waking up at 6 a.m. every day during my seven-year stint as a high school English teacher would eventually make me into a morning person, but it never quite took.

Restaurant Review: Classic Middle Eastern Food at Alhambra Shawarma

Alhambra keeps the shawarma legacy alive in Taylorsville.
So many of the things we enjoy today represent years of evolution, and it's always fun to trace that evolution as far back as possible.

Restaurant Review: Creative Fusion at Kompas Taqueria

Draper's newest taco spot has all the right moves.
A fast-casual taco joint that recently opened in Draper's Dillman Square commercial area.

Restaurant Roundup: Valentine's Dates Sure to Impress

A curated list of romantic restaurants for that special foodie in your life.
February is upon us once more, which means thoughts often turn to answering one looming question: Where am I going to take my Valentine for dinner this year?

Restaurant Review: Basta Pasteria Rethinks Fast-casual

The team behind Sicilia Mia shoots and scores with their new concept.
After visiting Basta Pasteria, a new venture from the team behind Sicilia Mia, I think we just might have a winner on our hands—and it's a helluva lot better than Fazoli's ever was.

Restaurant Review: Hash Kitchen Is a Bloody (Mary) Good Time.

Keep brunch flashy with this new Draper dayspot.
If you've followed Bourdain's work at all, you'll know that Sunday brunch occupied a place of absolute derision in his estimation—and it honestly turned me off of brunch altogether.

Restaurant Review: Utah Welcomes El Cholo

SoCal restaurant with a hundred-year legacy comes to Sugar House.
If you've enjoyed a Mexican restaurant in America, you've already gotten a taste of El Cholo's influence.

2024 Food Trends

What's on the menu for 2024 and where you can get it locally.
A new year is upon us once more, which means it's time to check the pulse of the food and dining world as we know it.

Restaurant Roundup: Best of 2023

The finest plates this year had to offer.
Another year of happily devouring my way through Salt Lake's local food scene has come and gone, adding plenty of standouts to my dining radar.

Restaurant Review: Curry In A Hurry Turns 25

Celebrating the legacy of this cozy Utah institution.
Utah is big on celebrating the pioneer spirit, so it's only natural that we take a moment to reflect on the legacy of Curry In A Hurry.

Restaurant Review: Signature Fish and Chips at Ty's

This new Sandy restaurant puts a new spin on a classic.
I've noticed that society has slowly started to banish the term "guilty pleasure" over the past few years, and I think that's a net gain.

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