I’ve been visiting Heber’s Snake Creek Grill since before it was Snake Creek Grill. Anyone remember The Tenderfoot? That was the French bistro opened by Jeannot Mercier—now chef at t
I’m showing my age, but I can’t think of the word Kathmandu without hearing Bob Seger’s lyrics in my head: "K-k-k-k-Kathmandu, I think that’s where I’m going to" ...
I still vividly remember my first foray to Fresco Italian Café, a millennium ago, back when Lane Pellinger was the chef and David Harries still owned the restaurant ...
Despite an ongoing reorganization under Chapter 11 protection, Park City’s Sky Lodge Condominium Hotel and its restaurants and bars have kicked things up a notch this summer ...